State Project Cheese Curds at the Winter Park Farmers MarketSATURDAYS
8 AM to 1 PM
State Project Cheese Curds

Winter Park Farmers Market vendor story

State Project Cheese Curds at Winter Park Farmers Market

Published September 11, 2026

I had the pleasure of meeting Emir Akar, the owner of The Curds. Emir brings his experience in the farmers market business together with his Turkish roots and his early connection to Wisconsin to create a unique offering centered around fresh cheese curds. The business began when Emir and a friend combined their experience and investment to build something of their own, with their cheese and ingredients sourced from Wisconsin and the surrounding area.

For Emir, the best part of the Winter Park Farmers Market is the people. He says that even when he arrives tired in the morning, connecting and talking with customers quickly brings his energy back. When you stop by The Curds, Emir hopes you remember the delicious cheese curds and the welcoming presence at the booth. His advice for anyone chasing a new dream is simple and powerful: “Decide. Once you decide, the change already has begun.”

View State Project Cheese Curds’s vendor profile